Medicinal Benefits of Asafoetida, An Edible Gum-Resin
Indian cuisine relies on a vast battery of spices – and hing plays an integral part. Native to Afghanistan and Iraq, #Asafoetida (Ferula asafoetida/Hing) is the dried sap obtained from the roots of Ferula plants and is a flavouring agent for food. #Hing is acquired in molten form and further processed into a consumable product. Several flavours of […]